
This is so tasty! I get requests for this recipe whenever I share it with someone.
2 C. flour
3/4 tsp. baking soda
1/2 tsp. salt
1 C. granulated sugar
1/4 C. butter
2 eggs
4 bananas
1/4 C. plain yogurt
1 tsp. vanilla
1/4 tsp. almond extract
1 C. flaked coconut, + 1/3 C.
1/2 C. powdered sugar
1 1/2 C. Tbs. lime juice
Preheat oven to 350 degrees. In a small bowl, combine flour, baking soda and salt and stir with whisk. Beat sugar and butter in a large bowl at medium speed until well blended. Add eggs one at a time, beating well after each addition. Add banana, yogurt, vanilla and almond extract and beat until blended. Add flour mixture, beat at a low speed just until moist. Stir in 1/2 cup coconut.
Spoon batter into a greased loaf pan. Sprinkle with 1/3 cup coconut. Bake at 350 degrees for one hour or until a wooden pick inserted in center comes out clean. Cool in pan for 10 minutes on a wire rack. Remove from pan.
Combine powdered sugar and juice, stirring with whisk and drizzle over warm bread.
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